Using a recipe from Garrett McCord of Vanilla Garlic, I made my first Melon sorbet using the KitchenAid-Ice Cream Maker.
I chose Brazil Galia melons because they are sweet and very aromatic. It combines so well with green limes, syrup and lemon juice to make a refreshing sorbet.
Sorbet churning with the KitchenAid-Ice Cream Maker attachment. |
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