Rocky Road cake pops
Adapted from this lovely book "Bitesize", my version of rocky road cake pops has a chocolate brownie cake base, coated with dark chocolate and topped with chopped pistachios, crushed peppermint candies and mini marshmallows.
Step 1: Bake the chocolate brownie cake.
Step 2: Crumb the cake.
Step 3: Add buttercream to the crumb mixture.
Step 4: Roll mixture into balls.
Step 5: Prepare the chocolate mixture.
Step 6: Insert pop sticks into cake balls.
Step 7: Coat the pops with chocolate and sprinkle with chopped pistachios, crushed peppermint candies and finally mini marshmallows. Chill in refrigerator overnight.