Sunday, May 24, 2009

Apple pies for a celebration

Baked 2 Apple pies for my mum's birthday party. Two pies with two different recipes.
The pies were delicious with vanilla ice cream.














This pie crust contained egg yolks and has a more golden finish.
The filling was pre-cooked before baking.


















This crust was made from Martha's pate brisee.
The pie was topped with round fluted cutouts.

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