Food&HotelAsia2012 

I visited the FHA2012 last week and I was particularly interested in the Bakery n Pastry 2012 and FoodAsia2012. The exhibits were fantastic:

Beautiful Chocolate Creations

LV inspired art piece

Gorgeous creations

Pastries in a showcase
 

Nice Canelé

FHA Culinary Challenge 

Attractive cookie boxes from Walkers

Bread galore

Baker in action

Bread tasting

Cocao pods

Roasted Cocao beans

Gourmet chocolates

Tasting time!

Petit  fours with a Japanese theme

My petit fours are make of chocolate cake with chocolate chips and orange candied peels.
They were then covered with fondant and decorated.
The words written were 誕生日おめでとう which meant HappyBirthday.
They were for my nephew celebrating his birthday.
My daughter helped in designing and making the cute bottom row.

 

Happy Birthday !